Learn how to navigate the Platemetrics platform, understand the dashboard layout, and access key features.
Configure your organization profile, add branches, and set up multi-location meal management.
Bulk import employees, set up roles and permissions, and manage user access levels.
Add catering vendors, create contracts, and configure SLAs and delivery expectations.
Set up meal booking windows, create food menus, and manage order workflows.
Understand how OTP verification works, configure delivery confirmation, and track delivery logs.
Use the waste analytics dashboard, set up audits, and track food consumption patterns.
Create announcements, configure notification channels, and manage communication preferences.
Generate invoices, configure billing rules, and export financial reports.
For platform operators: manage tenants, configure platform settings, and monitor system health.
Connect Platemetrics to your HRMS, ERP, and other systems via REST API and webhooks.
Implement security best practices, understand compliance requirements, and configure audit trails.